goat tracks

We are now big fans of the German Abendbrot for dinner. When you put together super tasty German Brötchen (rolls), fine assorted meats and cheeses, butter (or Annemarie’s new favorite Brotaufstrich Quark) how could you go wrong? Plus, this way you never have to ask what’s for dinner and it doesn’t require much effort.

Here’s a look at our colorful kitchen. I like how open it is. The only downsides are the electric stove (takes forever to boil pasta!) and the lack of any fan (boiling pasta easily steams everything up).